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Valentine's Day Dinner and a Show with Derryck Lawrence

February 14, 2020

Treat your special someone to a terrific night at Hidden Lakes!  It will be an evening to remember starting with a fantastic meal followed by music and dancing with the talented Derryck Lawrence.

Please choose your appetizer and dinner choice.

Appetizer Choices:
Macadamia nut crusted sea scallops with blackberry sauce
or
Steak crostini with boursin cheese pickled onion and candied bacon 

Entree Choices:
Beef Wellington:
 
Tender fillet with mushroom duxelles, herbs and Dijon wrapped in flaky puff pastry over garlic Parmesan mashed potatoes and asparagus topped with a port wine reduction.

Bourbon Glazed Salmon:
North Atlantic salmon marinated in sweet soy and brown sugar with a hint of bourbon over wild rice pilaf and asparagus.

Chicken Cordon Bleu:
Free range chicken stuffed with Gruyere cheese, prosciutto and baby spinach over garlic Parmesan mashed potatoes and asparagus topped with a Dijon cream sauce.

 
Call Robert at (386) 427-4138 if you have any food allergies we need to know about.

 

$50.00